Monday, February 7, 2011

Less Stressed Dinner: Crockpot Stroganoff

It has been a crazy week in our house this past week, with MIL in the hospital, our daddy gone to be with here, my daddy visiting ...we got off the routine a bit, which affects alot of stuff
...including the blog :)
 I am excited to get started back this week, with stuff in the pipeline that I hope will encourage and empower you this week! 
{To start 'bout a dinner idea!}

I love beef stroganoff! It is one of my favorite dinners, and with this recipe it is SO easy to make for dinner. 
Crockpot Beef Stroganoff

1.5lb round steak, cut into 1/2 inch slices
1 pkg beef/onion soup mix
1 cup water
1 can cream of mushroom soup
worshestershire sauce
1-2T ketchup
1/2 cup sour cream
1pkg egg noodles, cooked

Brown the steak strips in about 1T of oil, just until brown.  Place beef, soup mix, cream soup and water in the crockpot...low for 6ish hours or high for 4ish hours ..until tender.  Once meat is done, add worshestershire sauce and ketchup..mix until well blended with the meat. Add sour cream last, heat thoroughly (about 20 minutes on high).  Serve over noodles.

You can always add some peas to add a serving of veggies. 
Yummy with some crusty french bread! 

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